Trattoria's Restaurant / Umberto's home page

Prices, menu's and their ingredients are subject to change without notice.

Antipasto/Appetizers

Antipasto Toscano ~ Seasonal assortment of appetizers 13.95 or for two 21.95

Warm Cambozola ~ Roasted garlic and julienne of tomatoes 14.95

Tuna Tartar ~ Avocado, mesculin greens, soy vinaigrette 15.95

Prosciutto di Parma ~ Shaved reggiano, melon, nicoise olives 14.95

Beef Tenderloin Carpaccio ~ Aromatic vegetables, arugula, dijonaise 14.95

Smoked Salmon Classico ~ Red onion, crispy capers, herb cream cheese, finished with lemon olive oil 16.95

Soups

Tuscan Bean Minestrone ~ 9.95

Chilled Tomato Cucumber Soup ~ Goat cheese crème fresh 9.95

Salads

Trattoria’s Caesar Salad ~ 9.95

Mixed Greens ~ Organic citrus dressing 8.95

Warm Goat’s Cheese ~ Over butter lettuce with grilled peppers 13.95

Arugula and Radiccio ~ Blood orange, crispy pancetta with pomegranate dressing 10.95

Spinach Salad ~ Tiger prawns, fresh tomatoes with creamy lemon dressing 14.95

Mozzarella di Bufala ~ Caramelized beets, heirloom tomatoes, aged balsamic reduction 14.95

Pasta

Trenette al Pesto ~ Basil, garlic, parmiggiano cheese and roasted pine nuts 14.95

Spelt Guidea ~ Artichokes, roma tomatos, calamata olives, basil, tomato sauce 14.95

White and Green Asparagus Risotto ~ Lemon, broccoletti and aged perorino cheese 17.95

Cannelloni di Spinachi e Ricotta ~ Ricotta, fresh spinach, reggiano parmigiano 16.95

Linguine alle Vongole ~ Manila clams, garlic, tomatoes, Italian parsley and white wine 16.50

Tagliarini di Mare ~ Calamari, scallops and prawns with a tomato and chili sauce 18.95

Fettuccine al’Indiana ~ Chicken, roasted peppers, raisins, almonds, pine nuts and curry 15.95

Spaghetti Bolognese ~ Beef and vegetable ragu, in the style of Bologna 15.95

Penne & Italian Sausage Ragu ~ Porcini mushrooms, sundried tomatoes, basil and olive oil 15.95

Tortellini ~ Stuffed with chicken and fresh herbs, with alfredo sauce 14.95

Fettuccine alla Tom Orr ~ 15.95

Fish and Meat

Grilled Salmon ~ Chive lemon oil and capers 20.95

Halibut Burger ~ Avocado, butter lettuce, pesto aoli, tomato, frizze, spring onion, roast potato, side of baby gherkins and your choice of mixed or ceaser salad 20.95

Tiger Prawns & Scallops ~ Chardonnay, garlic and sweet butter sauce, basil risotto 24.95

Tuscan Style Lamb Chops ~ Marinated with rosemary, sage, garlic & chili oil 22.95

Roasted Chicken Breast ~ With a grainy mustard sauce 20.95

Veal Piccata ~ Egg parmesan battered, served with tomato and basil spaghetti 21.50

Black Angus New York Steak ~ Peppercorn sauce and crispy onions 25.95

Fish of the Day ~ Market Price

Ask your server for our dessert selections.